• 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • I am kitchen manager. My role is to make sure the kitchen runs with all the safe and safety measures for the people who works with me and for the customers.


  • 2. Have you learnt any new skills or developed existing skills?
  • How to manage a team


  • 3. To what extent do you enjoy your programme?
  • I really enjoy it because Im learning new things


  • 4. How well organised/structured is your programme?
  • Very good


  • 5. How much support do you receive from your employer?
  • We have been very busy at work, so hopefully we can catch up things soon.


  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • Very good


  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • Very well


  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • No


  • 9a. Would you recommend Greene King to a friend?
  • Yes

  • 9b. Why?
  • Because is a nice place and atmosphere tonwork

  • 10. What tips or advice would you give to others applying to Greene King?
  • You can have opportunity to study like I’m doing now


Level 3 Apprenticeship

Hospitality Management

Royal Tunbridge Wells, Tunbridge Wells, UK

May 2023

View More Reviews
Recruiting? See how we can help you