Waiter and bartender Review

by Greene King

Best Apprenticeship Employer

Rating

10/10

1. Please give an overview of your role and what this involves on a day-to-day basis:

I clear plates when I am on the restaurant floor,then when I am on the bar which is my greatest skill I serve customers and engage with the regulars.

10/10

2. Have you learnt any new skills or developed existing skills?

Learned a few more customers service skills and different service styles

10/10

3. To what extent do you enjoy your programme?

Very good

10/10

4. How well organised/structured is your programme?

It’s well organised with a timetable of what to do between every visit

10/10

5. How much support do you receive from your employer?

I sometimes do

10/10

6. How much support do you receive from your training provider when working towards your qualifications?

Very much support asking how I am doing when she is with other Nvq students.

10/10

7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?

Because I can engage with customers better and have a better understanding of how the business works with health and safety and preparing food hygiene.

10/10

8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)

No they don’t hold anything like that because we are always to busy

10/10

9a. Would you recommend Greene King to a friend?

Yes

9b. Why?

Great company

10. What tips or advice would you give to others applying to Greene King?

Be customer friendly and be good on your feet because there is a lot of walking