Rating

7.8/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • Doing reception check in for guests. Over all reception duties. Bar and waitressing duties at the restaurant.

    9/10

  • 2. Have you learnt any new skills or developed existing skills?
  • Yes, have learned a lot of skills and new information on legislations and customer service.

    7/10

  • 3. To what extent do you enjoy your programme?
  • Discussions and activities with the tutor.

    10/10

  • 4. How well organised/structured is your programme?
  • Very organised with step by step training and well organised learning plans.

    9/10

  • 5. How much support do you receive from your employer?
  • It was a very busy site so that’s the only downfall. They try their best to accommodate but very limited help.

    5/10

  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • A lot of support and suggestions so I’m happy with them

    10/10

  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • I always want to progress so it helps a lot for future plans and progression with my career.

    9/10

  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • No not much

    3/10

  • 9a. Would you recommend Whitbread to a friend?
  • Yes


  • 9b. Why?
  • Good and fair company with competitive salary.


  • 10. What tips or advice would you give to others applying to Whitbread?
  • Get into skills training programs. Ask questions. Ask for feedback how well or bad are you doing with your job.


Details

Level 2 Apprenticeship

Lees, West Yorkshire

February 2020


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