Kitchen manager Review

by Mitchells & Butlers

Best Apprenticeship Employer

Rating

10/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:

    • Leading the kitchen team. My responsibilities are keep the kitchen in good state up to company policies. Cooking. Stocking. Keeping clean

    10/10
  • 2. Have you learnt any new skills or developed existing skills?

    • Yes I've had learn some new skills and correct the new ones

    10/10
  • 3. To what extent do you enjoy your programme?

    • Finding new experiences

    10/10
  • 4. How well organised/structured is your programme?

    • It's very well organised. All informations always up to date

    10/10
  • 5. How much support do you receive from your employer?

    • I've got all support. Time to learn and attend on my cooking practices

    10/10
  • 6. How much support do you receive from your training provider when working towards your qualifications?

    • I got full support needed

    10/10
  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?

    • I feel more confident at my job role

    10/10
  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)

    • No

    10/10
  • 9a. Would you recommend Mitchells & Butlers to a friend?

    • Yes

  • 9b. Why?

    • It's great company fully support employees. We got many benefits and opportunities to develop

  • 10. What tips or advice would you give to others applying to Mitchells & Butlers?

    • You never will regret working for mab

Details

Level 2 Apprenticeship

Chef

Redditch

February 2024

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