Rating

8.1/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • Selling food and beverage in a pub and restaurant

    8/10

  • 2. Have you learnt any new skills or developed existing skills?
  • Yes, I have learnt how to handle complaints better

    8/10

  • 3. To what extent do you enjoy your programme?
  • Very much, everyone is very supportive

    10/10

  • 4. How well organised/structured is your programme?
  • Very. Always plan thing in advance and give you plenty of notice if anything changes

    9/10

  • 5. How much support do you receive from your employer?
  • Not to much

    6/10

  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • Lots, no matter when I needed help or support they were always there to help

    9/10

  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • Made me feel more confident in dealing with customers on a day to day basis

    8/10

  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • Not that I am aware off. We have a Facebook group

    7/10

  • 9a. Would you recommend Marston's to a friend?
  • Yes


  • 9b. Why?
  • Very friendly, and also eger to help out if and where possible


  • 10. What tips or advice would you give to others applying to Marston's?
  • Be prepared to lots of target and enjoyable colleagues


Details

Level 2 Apprenticeship

Hospitality Management

Wolverhampton

April 2021


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