Rating

10/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • As a catering supervisor in my unit i manage staff, paperwork, hospitality & deal with all of the finances & cash handling.

    10/10

  • 2. Have you learnt any new skills or developed existing skills?
  • I have developed a lot of managerial skills in my supervisory role & have been recognised & praised by higher management.

    10/10

  • 3. To what extent do you enjoy your programme?
  • I really enjoy my training sessions. Theyre relaxed, comfortable & my trainer is amazing.

    10/10

  • 4. How well organised/structured is your programme?
  • Its all super organised & my tutor is very informative. Keeps in touch, checks in & cares about my progress & also sends reminders of appointments.

    10/10

  • 5. How much support do you receive from your employer?
  • My employer is very supportive & regularly checks on my progress & asks if i need help with anything.

    10/10

  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • My trainer is extremely supportive & explains everything in great detail so i understand each stage of working towards my qualification.

    10/10

  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • i think my qualification helps a great deal with how i perform in my role as it keeps all of the information, rules & procedures fresh in my head.

    10/10

  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • No we only have a Facebook page to keep up to date with what is happening at other sites & we photo share to show each other our food & baking efforts.

    10/10

  • 9a. Would you recommend Elior to a friend?
  • Yes


  • 9b. Why?
  • Elior are the best most supportive company i have ever worked for & im grateful for the opportunities i have been given so far.


  • 10. What tips or advice would you give to others applying to Elior?
  • Communication is key....always ask questions when you have one and always do your best.


Details

Level 2 Apprenticeship

Hospitality Management

Newcastle upon Tyne, UK

March 2020


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