Rating

6.3/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • Helping RGM with the running of the restaurant, Helping manager.a team of 50+ staff. Cashing up and stock count. Training new staff.

    6/10

  • 2. Have you learnt any new skills or developed existing skills?
  • Yes. Using different types of leadership to suit the employee.

    8/10

  • 3. To what extent do you enjoy your programme?
  • Trainer was very helpful and learnt alot to help me with my everyday job.

    8/10

  • 4. How valued do you feel by KFC UK & I?
  • I feel valued but there are ways it can be improved.

    6/10

  • 5. How well organised/structured is your programme?
  • Very. Decent amount of time to complete work.

    8/10

  • 6a. How much support do you receive from your training provider?
  • I got alot of support.

    9/10

  • 6b. How much support do you receive from your employer?
  • 4/10

  • 7. How well does your salary/package meet your costs?
  • 5/10

  • 8. Are there many opportunities outside of work?
  • 3/10

  • 9. Would you recommend KFC UK & I to a friend?
  • No


  • 9b. Why?
  • Depending on what role. It can be very stressful


  • 10. What tips or advice would you give to others applying to KFC UK & I?
  • To be yourself and to cope with stress well.


Details

Level 3 Apprenticeship

Hospitality Management

Braintree

April 2021


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