Rating

9/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • My role includes serving customers in a fast paced restaurant.

    8/10

  • 2. Have you learnt any new skills or developed existing skills?
  • I have developed time management, communication and analysing skills.

    10/10

  • 3. To what extent do you enjoy your programme?
  • My apprenticeship is very enjoyable, I love learning more about the industry and how to perform better and excel in my job role.

    10/10

  • 4. How well organised/structured is your programme?
  • My programme is structured very well. My targets have been made clear and I can easily navigate what to do next.

    10/10

  • 5. How much support do you receive from your employer?
  • My employer is very supportive of me. I don’t get to communicate as much as I would like, however I know if I need anything, I will be supported.

    9/10

  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • My training provider is amazing and very supportive, offering help and reassurance.

    10/10

  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • It helps tremendously. I can learn the ins and outs of the business and further support my team.

    10/10

  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • No.

    5/10

  • 9a. Would you recommend Greene King to a friend?
  • Yes


  • 9b. Why?
  • The job is stressful at times, but the team is supportive and management really cares about our wellbeing.


  • 10. What tips or advice would you give to others applying to Greene King?
  • Be yourself. Show empathy, kindness and an appetite for learning.


Details

Level 2 Apprenticeship

Hospitality Management

Barnstaple

April 2023


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