Rating
7.2/10
- 1. Please give an overview of your role and what this involves on a day-to-day basis:
- 2. Have you learnt any new skills or developed existing skills?
- 3. To what extent do you enjoy your programme?
- 4. How well organised/structured is your programme?
- 5. How much support do you receive from your employer?
- 6. How much support do you receive from your training provider when working towards your qualifications?
- 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
- 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
- 9a. Would you recommend Greene King to a friend?
- 9b. Why?
- 10. What tips or advice would you give to others applying to Greene King?
Back of house team member, this involves running the kitchen and preparing food for guests
7/10
Developed my knowledge in the food industry
7/10
It was really good and found out all sorts of information
7/10
Really well structured and consistent
10/10
A lot of support and assistance if required.
8/10
As much support as I need.
10/10
Gives me the knowledge and laws going forward.
8/10
No
1/10
No
My friends are interested in other industries
It seems difficult to begin with but gets easier as it goes on
Details
Level 2 Apprenticeship
Hospitality Management
Manchester
March 2023