Rating

8.6/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • Running and managing of all the relevant tasks for the kitchen and the team.

    10/10

  • 2. Have you learnt any new skills or developed existing skills?
  • I have learnt more communication skills for my team and different management styles.

    10/10

  • 3. To what extent do you enjoy your programme?
  • It's a very good programme I just struggle with time to get things completed sometimes.

    8/10

  • 4. How well organised/structured is your programme?
  • It's a very well organised agenda.

    10/10

  • 5. How much support do you receive from your employer?
  • I receive all the support I need from my manager.

    10/10

  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • my tutor is very helpful and understanding with my learning which helps me with my limited time to complete tasks.

    10/10

  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • Every session I do it feels I'm taking something with me to site which helps with my management skills.

    10/10

  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • I haven't heard anything regarding events.

    1/10

  • 9a. Would you recommend Whitbread to a friend?
  • Yes


  • 9b. Why?
  • It's a great company which looks after their team while offering great perks as well.


  • 10. What tips or advice would you give to others applying to Whitbread?
  • Learn as much as you can and try to progress as much as you can.


Details

Higher Level Apprenticeship

Hospitality Management

Bristol

March 2024


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