Rating
- 1. Please give an overview of your role and what this involves on a day-to-day basis:
- 2. Have you learnt any new skills or developed existing skills?
- 3. To what extent do you enjoy your programme?
- 4. How well organised/structured is your programme?
- 5. How much support do you receive from your employer?
- 6. How much support do you receive from your training provider when working towards your qualifications?
- 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
- 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
- 9a. Would you recommend Greene King to a friend?
- 9b. Why?
- 10. What tips or advice would you give to others applying to Greene King?
I work as a front of house staff. Which means that I'm on bar serving on the tills and pouring drinks and I'm also on floor taking drinks and food to tables.
I have learnt how to be able to link check at the pub.
It was very enjoyable even though it was through the pandemic I still had contact with the programme and they would help me if I needed any help from them. Once we were able to meet face to face we would meet up which was nice to pit a voice to a face
Like I said they kept in contact through the pandemic and they always helped me when I needed them
If I ever need something I will always go and ask my employer.
They were very supportive if I didn't get something they would help me out.
I have a better understanding of my role in the pub
No
Yes
I and my family/friends have gone to greene king pubs quite a few times and they have always been a good experience
Check where the location is so you know how far you live so when you are on a close at the pub you won't have to walk long to get home
Details
Level 2 Apprenticeship
Hospitality Management
Cardiff / Caerdydd
December 2021