Chef de Partie Review

by Fuller's

Rating

8.6/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:

    • The company helps with a good training and with the apprenticeship program it helps to improve not only giving me more knowledge on the products but also helps to be more creative and be more focus on the quality of the products.

    10/10
  • 2. Have you learnt any new skills or developed existing skills?

    • Yes, I learnt new skills that previously I didn't know and also help me a good knowledge of desserts

    10/10
  • 3. To what extent do you enjoy your programme?

    • 10/10
  • 4. How well organised/structured is your programme?

    • 8/10
  • 5. How much support do you receive from your employer?

    • 10/10
  • 6. How much support do you receive from your training provider when working towards your qualifications?

    • 9/10
  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?

    • 10/10
  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)

    • No, there aren't

    2/10
  • 9a. Would you recommend Fuller's to a friend?

    • Yes

  • 9b. Why?

    • It is a very grateful od company, focus on the improvement of the quality of the food and the health.

  • 10. What tips or advice would you give to others applying to Fuller's?

    • Be loyal

Details

Level 3 Apprenticeship

Hospitality Management

Loddon

April 2021

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