Chef Review

by Elior

Rating

9.4/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:

    • I work as a chef in a residential home, preparing and serving a two course lunch each day for up to 50 residents and afternoon tea also.

    10/10
  • 2. Have you learnt any new skills or developed existing skills?

    • I've learned many new things but mainly TMF stands out to me

    10/10
  • 3. To what extent do you enjoy your programme?

    • It was great

    10/10
  • 4. How well organised/structured is your programme?

    • Very well

    10/10
  • 5. How much support do you receive from your employer?

    • All that i need

    10/10
  • 6. How much support do you receive from your training provider when working towards your qualifications?

    • All that i need

    10/10
  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?

    • It helps alot as I'm always learning new things

    10/10
  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)

    • No

    5/10
  • 9a. Would you recommend Elior to a friend?

    • Yes

  • 9b. Why?

    • It's a good company to work for

  • 10. What tips or advice would you give to others applying to Elior?

    • None

Details

Level 2 Apprenticeship

Hospitality Management

Wisbech

March 2020

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