Rating

6.1/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • front of house, greeting customers and taking orders, packing food and drinks, making sure the expectations of the customer are met, cleaning when necessary, making sure everything’s fully stocked, looking out for safety of others, keeping yourself presentable and clean, being able to answer and or all questions needed.

    5/10

  • 2. Have you learnt any new skills or developed existing skills?
  • how to use a till

    5/10

  • 3. To what extent do you enjoy your programme?
  • ?

    6/10

  • 4. How well organised/structured is your programme?
  • ?

    6/10

  • 5. How much support do you receive from your employer?
  • some

    5/10

  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • a lot, very helpful

    9/10

  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • makes me more confident in what i’m doing

    8/10

  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • no

    5/10

  • 9a. Would you recommend KFC UK & I to a friend?
  • Yes


  • 9b. Why?
  • because it’s an alright place


  • 10. What tips or advice would you give to others applying to KFC UK & I?
  • make sure they’re prepared for anything


Details

Level 2 Apprenticeship

Hospitality Management

Canterbury

March 2020


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