Chef Review

by Greene King

Best Apprenticeship Employer

Rating

8/10

1. Please give an overview of your role and what this involves on a day-to-day basis:

I would prepare the kitchen. I would make lunches go on a break come back make dinner. Clean the kitchen down then go home.

9/10

2. Have you learnt any new skills or developed existing skills?

I have learned better people skill and better team working. I have also learned how to work in a busy working inviromen efficiently

9/10

3. To what extent do you enjoy your programme?

I enjoy the programme allot it has really helped me improve in more ways than I though it would and it has helped me allot

9/10

4. How well organised/structured is your programme?

It was very well organised and it worked well and esaly for me allowing me to plan what days I would need to be at my appointments and what times.

9/10

5. How much support do you receive from your employer?

My employer helped my most of the time when they could and the even went and helped me find working and learning easier for me.

9/10

6. How much support do you receive from your training provider when working towards your qualifications?

I received allot for help from my training provider to help me get my qualification.

9/10

7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?

I feel that my qualification greatly helps me because without some of the thing I have learned I would have not known about and I would have struggle to learn these things that let me work faster and more efficiently

9/10

8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)

1/10

9a. Would you recommend Greene King to a friend?

Yes

9b. Why?

I enjoy working here and think that it is a good working environment for anyone.

10. What tips or advice would you give to others applying to Greene King?

Have fun and enjoy yourself.