Rating

8/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • I am a waitress. My job is doing bar and waitressing. I do table service and take orders at the bar and deliver desserts and starters to tables.

    8/10

  • 2. Have you learnt any new skills or developed existing skills?
  • I’ve learnt many people skills. I’ve learnt how to change barrels and how to make certain drinks. I’ve learnt how to deliver good service to customers and be a positive team member.

    8/10

  • 3. To what extent do you enjoy your programme?
  • I enjoy my programme greatly.

    8/10

  • 4. How well organised/structured is your programme?
  • It is well organised and controlled environment.

    7/10

  • 5. How much support do you receive from your employer?
  • My employer provides plenty of support and encouragement.

    8/10

  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • My trainer is excellent and has supported me in the best ways I can imagine.

    8/10

  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • It gives me a better knowledge and understanding of the business I work for and the other aspects around it.

    9/10

  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • Up selling competitions.

    8/10

  • 9a. Would you recommend Mitchells & Butlers to a friend?
  • Yes


  • 9b. Why?
  • They provide good work environments and certain standards you’d expect in a respectful workplace.


  • 10. What tips or advice would you give to others applying to Mitchells & Butlers?
  • You have to me willing to work hard.


Details

Level 2 Apprenticeship

Hospitality Management

Kent, UK

August 2019


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