Rating

9/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • I open/close the kitchen. I also take responsibility for delivery.

    9/10

  • 2. Have you learnt any new skills or developed existing skills?
  • I’ve learnt a lot of skills.

    9/10

  • 3. To what extent do you enjoy your programme?
  • I really enjoy my program a lot.

    9/10

  • 4. How well organised/structured is your programme?
  • The program is very organised.

    9/10

  • 5. How much support do you receive from your employer?
  • I receive a lot of support.

    10/10

  • 6. How much support do you receive from your training provider when working towards your qualifications?
  • I get quite a bit support from everyone at work.

    8/10

  • 7. How well do you feel that your qualification (through your training provider) helps you to perform better in your role?
  • The qualification helps me a lot throughout my job.

    9/10

  • 8. Are there extra-curricular activities to get involved in at your work? (For example, any social activities, sports teams, or even professional networking events.)
  • There aren’t enough extra curricular activities for me to take part in.

    9/10

  • 9a. Would you recommend Greene King to a friend?
  • Yes


  • 9b. Why?
  • Greene king are a good company and they supportive to every member of staff.


  • 10. What tips or advice would you give to others applying to Greene King?
  • Be as professional as possible.


Details

Level 2 Apprenticeship

Hospitality Management

Wolverhampton

April 2019


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