Rating

8/10
  • 1. Please give an overview of your role and what this involves on a day-to-day basis:
  • I was involved in helping cook and clean for catering establishments such as hotels & care homes

    10/10

  • 2. Have you learnt any new skills or developed existing skills?
  • I learned about health and safety and how to use knives safely as well as learning the basics of cooking for a big cover seating

    10/10

  • 3. To what extent do you enjoy your programme?
  • I enjoyed it as it meant I could learn and work

    10/10

  • 4. How valued do you feel by The Alma Lodge Hotel Stockport?
  • They were very happy with my work and wrote me a glowing review

    10/10

  • 5. How well organised/structured is your programme?
  • Very well organised I knew my start and finish times and days needed

    10/10

  • 6a. How much support do you receive from your training provider?
  • Alot from my headteacher

    10/10

  • 6b. How much support do you receive from your employer?
  • Alot as they were getting free labour

    10/10

  • 7. How well does your salary/package meet your costs?
  • Was unpaid

    1/10

  • 8. Are there many opportunities outside of work?
  • No

    1/10

  • 9. Would you recommend The Alma Lodge Hotel Stockport to a friend?
  • Yes


  • 9b. Why?
  • It's useful in later life


  • 10. What tips or advice would you give to others applying to The Alma Lodge Hotel Stockport?
  • Work and train hard


Details

Work Experience

Hospitality Management

North West

May 2017


View More Reviews
Recruiting? See how we can help you