Chef at Greene King

Start Date:
2015
Location:
London
Programme Type:
Apprenticeship - Intermediate Level (Level 2)
Salary:
£8 hourly
Review Date:
13th July 2016

Review Score

6.3/10

1. Please give an overview of your role and what this involves on a day-to-day basis:

7/10

My role includes cleaning the kitchen cooking and prepping dishes to company policy

2. Have you learnt any new skills or developed existing skills?

8/10

I have learnt how to organise my self and team members when busy periods happen

3. To what extent do you enjoy your programme?

9/10

I enjoy the programme because it helps me gain new skills

4. How valued do you feel by Greene King?

7/10

I feel partly value because I can talk to manager if I have a problem.

5. How well organised/structured is your programme?

5/10

My programme is well constructed around me and my work schedule

6a. How much support do you receive from your training provider?

6/10

I receive plenty of support from my trainer like emails and phone calls

6b. How much support do you receive from your employer?

4/10

I receive some support dork my employer

7. How well does your salary/package meet your costs?

6/10

My salary package meets my cost just about enough for me to get to work

8. Are there many opportunities outside of work?

5/10

Not many opportunities outside of work

9a. Would you recommend Greene King to a friend? *

Yes

9b. Why? *

Good company

10. What tips or advice would you give to others applying to Greene King? *

Be yourself Follow your goals

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